c) The maximum contents of natural vitamins and minerals in foods As outlined by RNI levels provided by producers shall not exceed the tolerable higher consumption levels of this kind of vitamins and minerals laid out in Appendix 02 enclosed herewith. Công văn số 1517/BYT-KCB ngày 06/03/2008 về việc https://pauld338kao5.wikipublicist.com/user